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	Comments on: Cajun Chicken Pasta	</title>
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		<title>
		By: LL		</title>
		<link>https://life-in-the-lofthouse.com/cajun-chicken-pasta-2/comment-page-1/#comment-136323</link>

		<dc:creator><![CDATA[LL]]></dc:creator>
		<pubDate>Thu, 24 Aug 2017 03:14:25 +0000</pubDate>
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					<description><![CDATA[Everyone loved it! I didn&#039;t have penne so I used spaghetti. I think penne would definitely have been much better.]]></description>
			<content:encoded><![CDATA[<p>Everyone loved it! I didn&#8217;t have penne so I used spaghetti. I think penne would definitely have been much better.</p>
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		<title>
		By: Holly		</title>
		<link>https://life-in-the-lofthouse.com/cajun-chicken-pasta-2/comment-page-1/#comment-135591</link>

		<dc:creator><![CDATA[Holly]]></dc:creator>
		<pubDate>Wed, 10 May 2017 19:07:58 +0000</pubDate>
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					<description><![CDATA[In reply to &lt;a href=&quot;https://life-in-the-lofthouse.com/cajun-chicken-pasta-2/comment-page-1/#comment-135580&quot;&gt;Pat Cody&lt;/a&gt;.

We get the large frozen chicken breasts at Costco, so my family only eats half of them. That&#039;s where I get the two servings from one :)]]></description>
			<content:encoded><![CDATA[<p>In reply to <a href="https://life-in-the-lofthouse.com/cajun-chicken-pasta-2/comment-page-1/#comment-135580">Pat Cody</a>.</p>
<p>We get the large frozen chicken breasts at Costco, so my family only eats half of them. That&#8217;s where I get the two servings from one 🙂</p>
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		<title>
		By: Pat Cody		</title>
		<link>https://life-in-the-lofthouse.com/cajun-chicken-pasta-2/comment-page-1/#comment-135580</link>

		<dc:creator><![CDATA[Pat Cody]]></dc:creator>
		<pubDate>Wed, 10 May 2017 13:59:45 +0000</pubDate>
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					<description><![CDATA[It would appear that since this makes 4 servings that a serving is 1/2 a chicken breast??  Maybe for a child but for an adult???  This recipe would be just about right for my husband and me so I guess we&#039;ll be eating 2 servings each. :-)  Would I be the only one who thinks half a chicken breast is not really a dinner-size meal?]]></description>
			<content:encoded><![CDATA[<p>It would appear that since this makes 4 servings that a serving is 1/2 a chicken breast??  Maybe for a child but for an adult???  This recipe would be just about right for my husband and me so I guess we&#8217;ll be eating 2 servings each. 🙂  Would I be the only one who thinks half a chicken breast is not really a dinner-size meal?</p>
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		<title>
		By: Lynnette		</title>
		<link>https://life-in-the-lofthouse.com/cajun-chicken-pasta-2/comment-page-1/#comment-134229</link>

		<dc:creator><![CDATA[Lynnette]]></dc:creator>
		<pubDate>Sun, 13 Nov 2016 21:59:46 +0000</pubDate>
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					<description><![CDATA[In reply to &lt;a href=&quot;https://life-in-the-lofthouse.com/cajun-chicken-pasta-2/comment-page-1/#comment-134195&quot;&gt;Holly&lt;/a&gt;.

Thank you! Thank you! Thank you! My toddler is very excited! ;)]]></description>
			<content:encoded><![CDATA[<p>In reply to <a href="https://life-in-the-lofthouse.com/cajun-chicken-pasta-2/comment-page-1/#comment-134195">Holly</a>.</p>
<p>Thank you! Thank you! Thank you! My toddler is very excited! 😉</p>
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		<title>
		By: Holly		</title>
		<link>https://life-in-the-lofthouse.com/cajun-chicken-pasta-2/comment-page-1/#comment-134195</link>

		<dc:creator><![CDATA[Holly]]></dc:creator>
		<pubDate>Wed, 09 Nov 2016 16:56:22 +0000</pubDate>
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					<description><![CDATA[In reply to &lt;a href=&quot;https://life-in-the-lofthouse.com/cajun-chicken-pasta-2/comment-page-1/#comment-134186&quot;&gt;Lynn&lt;/a&gt;.

Hi Lynn! Yes I deleted the old one but I still have that other version&#039;s cajun mix seasoning. Here it is below:

CAJUN SEASONING MIX
1 Tablespoon Onion Powder
1 Tablespoon Dried Thyme
1 Tablespoon Ground Red Pepper (Cayenne)
2 Tablespoons Garlic Powder
2 Tablespoons Paprika
1 Tablespoon Salt
1 Tablespoon Black Pepper
Combine all together in a small air tight container. Store for up to six months.]]></description>
			<content:encoded><![CDATA[<p>In reply to <a href="https://life-in-the-lofthouse.com/cajun-chicken-pasta-2/comment-page-1/#comment-134186">Lynn</a>.</p>
<p>Hi Lynn! Yes I deleted the old one but I still have that other version&#8217;s cajun mix seasoning. Here it is below:</p>
<p>CAJUN SEASONING MIX<br />
1 Tablespoon Onion Powder<br />
1 Tablespoon Dried Thyme<br />
1 Tablespoon Ground Red Pepper (Cayenne)<br />
2 Tablespoons Garlic Powder<br />
2 Tablespoons Paprika<br />
1 Tablespoon Salt<br />
1 Tablespoon Black Pepper<br />
Combine all together in a small air tight container. Store for up to six months.</p>
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		<item>
		<title>
		By: Lynn		</title>
		<link>https://life-in-the-lofthouse.com/cajun-chicken-pasta-2/comment-page-1/#comment-134186</link>

		<dc:creator><![CDATA[Lynn]]></dc:creator>
		<pubDate>Tue, 08 Nov 2016 19:13:10 +0000</pubDate>
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					<description><![CDATA[Looks like you&#039;ve updated this recipe to a new one that looks really yummy. Do you still have the old one with the cajun spice mix amounts? That meal is a favorite of ours and if I lose that recipe I&#039;m in big trouble! Thanks for your help!]]></description>
			<content:encoded><![CDATA[<p>Looks like you&#8217;ve updated this recipe to a new one that looks really yummy. Do you still have the old one with the cajun spice mix amounts? That meal is a favorite of ours and if I lose that recipe I&#8217;m in big trouble! Thanks for your help!</p>
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		<title>
		By: Karen @ The Food Charlatan		</title>
		<link>https://life-in-the-lofthouse.com/cajun-chicken-pasta-2/comment-page-1/#comment-133033</link>

		<dc:creator><![CDATA[Karen @ The Food Charlatan]]></dc:creator>
		<pubDate>Wed, 19 Oct 2016 05:27:15 +0000</pubDate>
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					<description><![CDATA[Cajun and creamy white sauce?? I am ALL over this! Sounds delicious!]]></description>
			<content:encoded><![CDATA[<p>Cajun and creamy white sauce?? I am ALL over this! Sounds delicious!</p>
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		<item>
		<title>
		By: Mary // Chattavore		</title>
		<link>https://life-in-the-lofthouse.com/cajun-chicken-pasta-2/comment-page-1/#comment-132977</link>

		<dc:creator><![CDATA[Mary // Chattavore]]></dc:creator>
		<pubDate>Fri, 14 Oct 2016 22:31:54 +0000</pubDate>
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					<description><![CDATA[This makes me think of when O&#039;Charley&#039;s first opened here when I was a junior in high school and I thought it was SO good. Cajun chicken pasta was my favorite thing to order! This looks way better than that. Thanks for the recipe!]]></description>
			<content:encoded><![CDATA[<p>This makes me think of when O&#8217;Charley&#8217;s first opened here when I was a junior in high school and I thought it was SO good. Cajun chicken pasta was my favorite thing to order! This looks way better than that. Thanks for the recipe!</p>
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