Creamy Ranch Dressing
  • 2 Tablespoons dry ranch seasoning mix (recipe above)
  • 1 cup mayonnaise
  • 2 cups low fat buttermilk
  • ¾ cup sour cream
  • ½ teaspoon lemon juice (optional)
  1. Stir together the dry ranch mix, mayonnaise, buttermilk, sour cream and lemon juice with a whisk, in a large pitcher or sealable container, until combined.
  2. Chill dressing in the fridge at least 2 hours before serving. Stays fresh in the fridge for 1 week.
Recipe by Life In The Lofthouse at