Peanut Butter Brownie Batter Dip
Prep time
Total time
A creamy and delicious dip that tastes like brownie batter and peanut butter!
  • 1 block (8 ounces) Cream Cheese, room temperature
  • ¼ cup Butter, room temperature
  • 2½ cups Powdered sugar
  • 2-3 Tablespoons Milk
  • 5 Tablespoons All-Purpose flour
  • 5 Tablespoons Cocoa powder
  • 2 Tablespoons Brown sugar
  • 1 teaspoon Vanilla extract
  • ½ cup creamy Peanut Butter
  • Chocolate chips for garnish (optional)
  1. In a large bowl, or stand mixer, beat together cream cheese and butter, until light and fluffy (about 1-2 minutes)
  2. Slowly beat in the 2½ cups of powdered sugar and 2 Tablespoons of milk, until creamy. Add in the flour, cocoa powder, brown sugar and vanilla. Beat until creamy and smooth, or until it reaches your desired consistency. Stir in creamy peanut butter just until you see swirls of peanut butter. Don't mix it all the way in.
  3. Serve now or cover and store in refrigerator until chilled.
  4. Serve dip with strawberries, vanilla wafers, pretzels, marshmallows, or whatever your heart desires! Enjoy!
Recipe by Life In The Lofthouse at