Hey guys! Welcome to Menu Plan Monday #199. 😀 We had an amazing weekend! How about you? My friend and I took our kids to Wet n’ Wild in Las Vegas on Friday and had such a fun time. We left early Friday morning so we would get there right when it opened. The kids had a blast and we swam like fish all day. Kallen was brave enough to go down a big water slide with me, but that was about all he could handle. haha. We pretty much stayed in the wave pool and lazy river together most of the time. We also rented a cabana that ended up being so worth it! We had a host that served us cold water and fruit, and also took our order for lunch. It was such an awesome day!
This week’s menu is pretty delicious, if I do say so myself. 😉 The Chicken Fried Rice is totally yummy. It’s one of my family’s favorites! Also, making one of my favorite cakes for dessert- White Texas Sheet Cake. I love the almond flavor in it!
Have a great week, friends. See you back on Wednesday!
MONDAY
POPPY SEED CHICKEN CASSEROLE
TUESDAY
BEEF ENCHILADA ZUCCHINI BOATS
WEDNESDAY
CHICKEN FRIED RICE
THURSDAY
CLUB SANDWICHES
FRIDAY
CAPRESE LASAGNA ROLLS
SATURDAY
~KITCHEN’S CLOSED~
SUNDAY
RANCH CHICKEN
DESSERT:
