Comments on: Parmesan Garlic Chicken

By: Lamchops

Lamchops — Sat, 11 Feb 2012 07:10:36 +0000

Yum! We have been making “Ranch Chicken” for a while now & I decided to make it into Chicken Parm. It was quite a hit. 4-5 chicken breasts butterfly-cut apart to be thinner, 1 Cube Butter-melted, 1 Cup freshly grated Parmesan Cheese & 1 Cup Traditional Bread Crumbs & 3 TBS. H.V. Ranch mix. *Dip Chicken into butter & then into the other ingredients (pre-blended) then place in a buttered pan to bake @ 350′ for 45 Minutes. Serve over noodle & favorite marinara. To die for!

By: kim jensen

kim jensen — Fri, 11 Nov 2011 03:43:59 +0000

we had this over a bed of greens (Dr’s orders: no carbs for awhile) we really enjoyed this. A Very simple and great chicken dish!

By: Anonymous

Anonymous — Wed, 02 Nov 2011 03:23:42 +0000

i have all the ingredietns to make this! looking forward to it! :0)

By: yummychunklet

yummychunklet — Wed, 02 Nov 2011 01:42:17 +0000

This looks very tasty. Thanks for sharing!

By: Aarthi

Aarthi — Tue, 01 Nov 2011 15:41:49 +0000

This looks delicious..Should try it some day…Thanks for the recipe dear.

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