Comments on: Slow Cooker French Dip Sandwiches

By: Tessa

Tessa — Fri, 23 Aug 2024 13:01:03 +0000

These are the best French Dips! I have tried a number of recipes, but this is the one I always go back to. Delicious flavor!!

By: Janet Smith

Janet Smith — Sun, 26 Sep 2021 14:03:36 +0000

I look forward to your emails filled with your creative, delicious recipes

thank you

janet

By: Jude

Jude — Sun, 10 Jan 2021 18:07:04 +0000

I am making this again tomorrow !! i have made it 3 times already!! holly just so you know i make it the night before and let it all meld together, then in the morning it goes straight into the crockpot !!! easy peasy !!! love this recipe. i use progresso french onion soup in place of the beef stock. adds a lot more flavor in my opinion. i used a 6 pound rump roast and doubled the other ingredients. its fantastic, i also have made this with swiss cheese instead of provolone. delish !!!!

By: Holly

Holly — Sat, 29 Sep 2018 20:54:11 +0000

In reply to Allie. I would just use a smaller roast. Maybe 1.5 to 2 lb size roast.

By: Allie

Allie — Thu, 27 Sep 2018 16:14:22 +0000

What if you only have a 4.5 quart crock pot? Really want to make this!