Comments on: Strawberry Jello Pretzel Salad https://life-in-the-lofthouse.com/strawberry-jello-pretzel-salad/ Wed, 20 May 2026 17:32:51 +0000 hourly 1 By: Sue https://life-in-the-lofthouse.com/strawberry-jello-pretzel-salad/comment-page-1/#comment-177151 Sun, 17 Sep 2023 21:49:00 +0000 https://life-in-the-lofthouse.com/?p=36074#comment-177151 This freezes well if you wrap each piece in plastic wrap and then place in a freezer bag.
We use to make this in our class at school and used partially thawed frozen strawberries from the store. Makes great individual servings wrapped and frozen. No soggy pretzels!

]]> By: Holly https://life-in-the-lofthouse.com/strawberry-jello-pretzel-salad/comment-page-1/#comment-174499 Tue, 04 Apr 2023 01:18:08 +0000 https://life-in-the-lofthouse.com/?p=36074#comment-174499 In reply to Jude.

Hi Jude! Yes you can make this one day before you serve it. I wouldn’t make it much earlier than that, because the longer it sits the pretzel crust can get soggy. But making it only one day in advance should be just fine. I hope you enjoy it as much as we do! 🙂

]]> By: Jude https://life-in-the-lofthouse.com/strawberry-jello-pretzel-salad/comment-page-1/#comment-174496 Mon, 03 Apr 2023 22:52:29 +0000 https://life-in-the-lofthouse.com/?p=36074#comment-174496 Holly,
I am planning on making this for Easter and passover this Sunday. I would like to make it the night before, so make it on Saturday to serve to my family on Sunday. There is no mention of this in your recipe if you can make it the day ahead, and I don’t see any other comments on this recipe. Please advise. Thanks I love your site. I get it daily!

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