Comments on: Stuffed French Bread https://life-in-the-lofthouse.com/stuffed-french-bread/ Sat, 06 Dec 2025 21:28:30 +0000 hourly 1 By: Mandy https://life-in-the-lofthouse.com/stuffed-french-bread/comment-page-5/#comment-206881 Thu, 21 Aug 2025 20:06:57 +0000 http://life-in-the-lofthouse.com/?p=2095#comment-206881 5 stars
This comment is very late. I have had, and used this recipe for years now. We use ground turkey with an added tsp of beef Better Than Bouillon. This is to help with our cholesterol. Everyone in our family still loves it after all of this time.

]]> By: Winniebear https://life-in-the-lofthouse.com/stuffed-french-bread/comment-page-5/#comment-205310 Fri, 01 Aug 2025 20:46:26 +0000 http://life-in-the-lofthouse.com/?p=2095#comment-205310 5 stars
Followed this to a T and it turned out wonderful! Looking forward to experimenting with other meats/soup combinations.

]]> By: Wendy https://life-in-the-lofthouse.com/stuffed-french-bread/comment-page-5/#comment-190520 Thu, 19 Dec 2024 01:21:38 +0000 http://life-in-the-lofthouse.com/?p=2095#comment-190520 5 stars
Delicious. My daughter works at a sandwich shop and brings home leftover bread so I used that. I Brushed the top of the breads with garlic butter the last few minutes of baking. Very good and easy recipe.

]]> By: Michelle https://life-in-the-lofthouse.com/stuffed-french-bread/comment-page-5/#comment-183633 Tue, 06 Aug 2024 06:33:46 +0000 http://life-in-the-lofthouse.com/?p=2095#comment-183633 5 stars
Wow, This was fantastic! I added more seasoning and some cream cheese to the beef mixture. Like other comments, it’s way too hot in So Cal for the oven, so we threw it on the smoker for about 15 min. This will def go in our reguLar rotation. Thank you!

]]> By: Amy https://life-in-the-lofthouse.com/stuffed-french-bread/comment-page-5/#comment-182839 Mon, 08 Jul 2024 13:40:54 +0000 http://life-in-the-lofthouse.com/?p=2095#comment-182839 5 stars
We make this almost every month- and this last time my store was out of the loaves of bread. I picked up crusty dinner rolls from the bakery and made individual sandwiches. They were amazing. Highly recommened.

]]> By: Brigid https://life-in-the-lofthouse.com/stuffed-french-bread/comment-page-2/#comment-182822 Sun, 07 Jul 2024 20:00:30 +0000 http://life-in-the-lofthouse.com/?p=2095#comment-182822 5 stars
In reply to Michelle.

HI! I’VE MADE THIS RECIPE 3 OR 4 TIMES NOW. WE LOVE IT! THE ONLY CHANGE I MAKE IS THE GROUND BEEF – MY DAUGHTER HAS A FOOD AVERSION WHEN IT COMES TO GROUND MEATS. I’VE MADE WITH A SLOW COOKED CHUCK ROAST AND SHAVED BEEF. IT’S STILL DELish THOUGH I LIKED IT BEST WITH THE GROUND beef

]]> By: Holly https://life-in-the-lofthouse.com/stuffed-french-bread/comment-page-5/#comment-180831 Sat, 13 Apr 2024 11:42:04 +0000 http://life-in-the-lofthouse.com/?p=2095#comment-180831 In reply to Michelle.

Yes, absolutely you can use cream of chicken soup instead. I would use a 1/2 teaspoon onion powder. 🙂 Hope you both love the recipe!

]]> By: Michelle https://life-in-the-lofthouse.com/stuffed-french-bread/comment-page-5/#comment-180827 Sat, 13 Apr 2024 02:09:32 +0000 http://life-in-the-lofthouse.com/?p=2095#comment-180827 My husband is picky and doesn’t like mushroom or onion. Can I use cream of chicken and then onion powder? If so, how much?
Thanks!

]]> By: Kellie https://life-in-the-lofthouse.com/stuffed-french-bread/comment-page-5/#comment-176385 Mon, 07 Aug 2023 13:27:44 +0000 http://life-in-the-lofthouse.com/?p=2095#comment-176385 5 stars
This was very good. My whole family loved it! Was really just looking for a way to use my leftover French bread and now I have a repeat recipe saved.

]]> By: Felishia https://life-in-the-lofthouse.com/stuffed-french-bread/comment-page-5/#comment-175518 Mon, 05 Jun 2023 13:26:36 +0000 http://life-in-the-lofthouse.com/?p=2095#comment-175518 5 stars
This was way too good! I loved the filling and I made some homemade french bread as well. It was an incredible dinner! We were all fans of it in my house.

]]> By: jon snow https://life-in-the-lofthouse.com/stuffed-french-bread/comment-page-1/#comment-174288 Thu, 23 Mar 2023 23:37:48 +0000 http://life-in-the-lofthouse.com/?p=2095#comment-174288 5 stars
In reply to Miranda.

This is the way

]]> By: Kris Marie https://life-in-the-lofthouse.com/stuffed-french-bread/comment-page-5/#comment-158547 Wed, 01 Sep 2021 20:54:33 +0000 http://life-in-the-lofthouse.com/?p=2095#comment-158547 5 stars
Just popped This is the oven! We absolutely love this dinner! Thank you!

]]> By: Kris Marie https://life-in-the-lofthouse.com/stuffed-french-bread/comment-page-5/#comment-157076 Thu, 01 Jul 2021 16:24:04 +0000 http://life-in-the-lofthouse.com/?p=2095#comment-157076 5 stars
Dinner tonight! We absolutely love this recipe! Mmmmm good!

]]> By: Kris Marie https://life-in-the-lofthouse.com/stuffed-french-bread/comment-page-5/#comment-156517 Wed, 09 Jun 2021 14:37:31 +0000 http://life-in-the-lofthouse.com/?p=2095#comment-156517 5 stars
We absolutely love this dinner!! Making it tonight, cannot, wait for dinner!!

]]> By: Holly https://life-in-the-lofthouse.com/stuffed-french-bread/comment-page-5/#comment-155261 Sat, 27 Mar 2021 13:26:07 +0000 http://life-in-the-lofthouse.com/?p=2095#comment-155261 In reply to suzy.

Just a standard size French bread loaf. Each stuffed loaf would serve around 6 so I would just cut it in 6 even slices. 🙂

]]> By: suzy https://life-in-the-lofthouse.com/stuffed-french-bread/comment-page-5/#comment-155244 Fri, 26 Mar 2021 02:26:35 +0000 http://life-in-the-lofthouse.com/?p=2095#comment-155244 5 stars
How large a loaf of bread and how many inches per serving?????? I am making for a bridal shower. About 35 people.

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