Winger’s Sticky Chicken Fingers

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These Copycat Winger’s Sticky Fingers are crispy chicken fingers coated in a sweet and spicy glaze. They will become your favorite game day and party food!

Sticky Chicken Fingers are crispy chicken tenders coated in a sweet and spicy glaze. Life-in-the-Lofthouse.comThese amazing Sticky Chicken Fingers are just like the ones from the restaurant chain Winger’s. They are crispy chicken coated in a a sweet and spicy glaze that is truly incredible. The good news is that you don’t need to live close to a Wingers to get these tasty chicken fingers. You can easily make them at home and I promise you they’ll become a family favorite!

Sticky Chicken Fingers are crispy chicken tenders coated in a sweet and spicy glaze. Life-in-the-Lofthouse.com

I typically use frozen Tyson brand chicken fingers when I make these. You can also use the hot and ready chicken fingers from your grocery store deli as well. We eat these many different ways. They’re delicious dipped in ranch dressing or bleu cheese. They’re also absolutely amazing chopped up and put on a salad. We also like to put them inside our favorite Sticky Finger Wraps. 

Honestly, no matter how you eat these you will love them! 🙂

 

Winger's Sticky Chicken Fingers

Author Life in the Lofthouse

Ingredients

  • 1/3 cup Frank’s Original Hot Sauce
  • 3/4 cup brown sugar
  • 1/4 cup water
  • 8 to 10 breaded chicken fingers fully cooked

Instructions

  • In a medium saucepan, over medium heat, combine the hot sauce, brown sugar and water. Stir and cook until sugar dissolves and mixture begins to boil. Remove from heat and let stand a couple minutes to slightly thicken.
  • *If using frozen chicken fingers, bake them according to package directions while you’re making the sticky sauce.
  • Place the cooked, breaded chicken fingers in a large bowl or pan. Pour the warm sauce over all of the chicken fingers. Use tongs to turn chicken fingers so they get coated entirely with sauce.
  • Serve the sticky fingers with your favorite dressing! We love them with ranch 🙂

 

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Sticky Chicken Fingers are crispy chicken tenders coated in a sweet and spicy glaze. Life-in-the-Lofthouse.com

 


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15 thoughts on “Winger’s Sticky Chicken Fingers

  1. Love this recipe! I really love the wrap version you posted as well. I have never made anything off of your blog that didn’t turn out well. A lot of your recipes have actually become staples in our household. I love how simple and a lot of the time kid friendly they are also! I’m making your sour cream enchiladas for dinner tonight! They are delicious!

    1. Stacy, thank you so much for your kind comment. So glad you’re loving the recipes I share 🙂 Thanks for taking the time to let me know. Have a great day! ♥

  2. I love Winger’s and don’t live around one, so these are great when I have a craving. We love making ours into quesedillas with Pico do Gallo!

    1. Lauren, I don’t think these come out too sweet at all. They’re just amazing and have a hint of heat from the hot sauce. You’ll just have to try them and then report back to me to let me know what you think 🙂

  3. Made these last night. Usually we do “Buffalo” fingers, but I think these are my new fave! Thanks for sharing 🙂

  4. I make these all the time, my daughter and I are always finding things this sauce is good on! We call it awesome sauce in my house lol!

  5. Pretty good! Next time I’ll cut the sugar to 1/2 c and I cut Franks to 1/4 cup. It could use a bit more but I’d be leery of adding the entire ammount. Just personal preference. Thanks for a fun recipe. I’ll make it again.

  6. tHESE STICKY WINGS REMIND ME OF AN OLD FAVORITE OF MINE-kfc HONEY bbq WINGS. i ATE THEM CONSTANTLY AND THEN kfc DISCONTINUED THEM! i’M IN THE sO cA DESERT AND HAVE NEVER HEARD OF WINGERS OR FRANKS HOT SAUCE. i’LL HAVE TO FIND SOME. tHEY LOOK DELICIOUS AND THE COMMENTS MAKE THEM SOUND EVEN BETTER.

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