2poundsboneless, skinless chicken breastscut into 1-inch pieces
1package (1 ounce)low-sodium taco seasoning mix
2/3cupcreamy ranch dressing
10hard taco shells
1cupshredded cheddar cheese
2cupsshredded lettuce
1 tomatodiced
sour cream
salsa
Instructions
Heat a large non-stick skillet over medium-high heat. Spray with cooking spray. Add the chicken and cook until no longer pink. About 10 to 12 minutes.
Sprinkle taco seasoning over the chicken and stir ( do not add water). Continue to stir and cook chicken until it’s coated in seasoning. Pour in the ranch dressing. Stir until combined and cook until mixture is thoroughly heated. Another 5 to 7 minutes. Turn off heat.
Spoon warm chicken into heated taco shells. Top with desired toppings and more ranch dressing, if desired. Enjoy! ♥
Notes
Yields: 10 tacos (5 servings, 2 tacos per serving)