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Kit Kat Candy Bars

Prep Time 20 minutes
Total Time 20 minutes
Author Life in the Lofthouse

Ingredients

  • 1 bag (14 ounces) vanilla cream wafer cookies
  • 1 pound almond bark chocolate candy coating

Instructions

  • In a microwave-safe bowl, melt chocolate according to package directions.
  • Dip each wafer cookie into the melted chocolate, coating it entirely. Place coated cookies onto a wax paper lined baking sheet. Let cookies rest until chocolate sets. Serve!
  • Store covered at room temperature.