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chicken bacon ranch lettuce wraps
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5 from 1 vote

Chicken Bacon Ranch Lettuce Wraps

Prep Time 15 minutes
Total Time 15 minutes
Servings 8


  • 8 chicken tenders
  • 2 tsp. olive oil
  • 1/2 tsp. salt
  • 1/2 tsp. pepper
  • 1/2 tsp. garlic powder
  • 1/2 tsp. Italian seasoning
  • Squeeze of 1/2 lemon; juice
  • 8 slices cooked bacon crumbled
  • Romaine lettuce leaves
  • Ranch dressing


  • Heat a medium grill pan on medium heat and add oil. Season the chicken tenders with salt, pepper, garlic powder, and Italian seasoning evenly on both sides. Cook for about 5 minutes on each side or until the chicken isn't pink. Drizzle the lemon juice on top of the chicken before taking them out of the pan.
  • Cut the chicken tenders into pieces and add a few to each lettuce wrap and top with crumbled bacon. Here is the best part- drizzle Ranch dressing on each lettuce wrap. Enjoy!