1jar Cheese Whiz OR 2 cups shredded cheddar cheese
Instructions
Split hoagie rolls in half. Place cut side up on a baking sheet. Place under broiler in oven until golden-brown. (Watch closely the entire time so they don't burn!)
Place desired amount of beef brisket inside toasted hoagie buns. Drizzle tops with warm melted cheese or shredded cheese. Serve immediately and enjoy!