All the flavors of a taco transformed into a pizza! Using French bread makes it extra easy and delicious!
Prep Time 15minutes
Cook Time 15minutes
Total Time 30minutes
1poundlean ground beef
1packet (1 ounce)taco seasoning mix
1can (16 ounces)refried beans
2cupsshredded cheddar cheese(I use Colby and Monterey Jack cheese)
1can (4 ounces)sliced black olives
2green onionssliced thin
Preheat oven to 375 F°. Brown ground beef in a large skillet, over medium-high heat. Drain grease. Add taco seasoning to the ground beef according to package directions. Simmer for 10 minutes, then remove from heat.
Slice French bread in half lengthwise. Place both halves cut side up on a large greased cookie sheet.
Place refried beans into a microwave-safe bowl. Microwave in 30 second increments until warm. Stir well and then spread beans evenly over the top of French bread halves.Top beans evenly with the cooked ground beef mixture, sprinkle with cheese and then add the tomatoes, black olives and green onion.
Bake, uncovered, 12 to 15 minutes, or until cheese is melted and bubbly. Remove from oven and let stand 5 minutes before slicing and serving. Enjoy!