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Perfect Pot Roast is a flavorful, tender roast that slow cooks in the Crock Pot. Life-in-the-Lofthouse.com
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5 from 2 votes

Perfect Pot Roast

Prep Time 10 minutes
Cook Time 10 hours
Servings 6 to 8
Author Life in the Lofthouse


  • 2 to 3 pounds boneless rump roast
  • 2 cans (10 ounces, each) cream of mushroom soup
  • 1 packet dried Lipton Onion soup mix
  • 1 beef bullion cube


  • Place all ingredients into a large, greased slow cooker (I use a 7 quart).
    Cover with lid and cook on low heat for 9 to 10 hours, or on high heat for 6 to 8 hours.
    Shred roast then serve with the gravy it creates. We like to serve ours over mashed potatoes or on top of toasted hoagie rolls. Enjoy!


** I will sometimes add some fresh cut carrots to the roast the last few hours of cooking.