Comments on: Crock Pot Beef Stew

By: Brenda

Brenda — Sat, 21 Feb 2026 14:44:56 +0000

ABSOLUTELY DELICIOUS! Followed the recipe as it written and it turned out wonderful. Adding to my recipe rotation.

By: Stephanie E

Stephanie E — Thu, 29 Jan 2026 00:29:21 +0000

This was sooo good! Even better the next day! Def going to use a tiny bit less ketchup next time but overall it was a hit with my fam!

By: Holly

Holly — Mon, 01 Dec 2025 16:16:39 +0000

In reply to anna. Yes :)

By: anna

anna — Mon, 01 Dec 2025 15:32:05 +0000

In reply to Cindy. you only stir at the end correct?

By: jessica

jessica — Sun, 30 Nov 2025 15:37:58 +0000

has anyone tried this using a pressure cooker?

By: Holly

Holly — Sun, 28 Sep 2025 13:30:36 +0000

In reply to Anne. No, I used to have salt added as an ingredient but took it out because the dry onion soup has enough salt in it. The recipe as written now is how you make it and is not overly salty. :)

By: Anne

Anne — Sat, 27 Sep 2025 14:40:18 +0000

I would like to make this ahead to take for a family beach week but am confused about the comment about it being salty and the reply was that if you used 2 packages of dry onion soup and the canned cream of soup it will be salty. Isn’t that is what the recipe called for and will it be salty?

By: Candi

Candi — Sat, 23 Aug 2025 14:22:07 +0000

I have made this once before. Hands down one of the best I have made. My family loves it, and the recipe is simple and delicious.

By: Arline

Arline — Wed, 02 Apr 2025 15:39:36 +0000

Great recipe! family gobbled it up. Will make again. 😋

By: Judi Fotherby

Judi Fotherby — Mon, 10 Mar 2025 14:47:53 +0000

I have finally found the best beef stew!!! The first time I made it, I thought to myself there is no way this has enough flavor, so I added extra spices. The second time I made it as written and it turned out absolutely delicious! I did add mixed vegetables and onions. Thank you 😊

By: Yvonne

Yvonne — Sun, 26 Jan 2025 22:36:30 +0000

Made it tonight just like the recipe. Used tomato sauce instead of ketchup and it was fantastic! My family really enjoyed it.

By: Holly

Holly — Wed, 22 Jan 2025 14:42:50 +0000

In reply to Corne. Yes you can freeze the stew for up to 3 months in a freezer safe container/bag! Thaw completely in the refrigerator before reheating. :)

By: Corne

Corne — Wed, 22 Jan 2025 08:10:54 +0000

I have seperated the stew and sauce after dinner and want to know if the sauce and stew can be frozen?

By: Holly

Holly — Tue, 14 Jan 2025 17:58:49 +0000

In reply to Savannah. It should turn out just fine! Just give it all a really good, gentle mix before serving.:)

By: Savannah

Savannah — Tue, 14 Jan 2025 17:28:35 +0000

I have mine in the crockpot right now. when starting it, i didn’t mix the ketchup & cream of celery together in a separate bowl before putting it in the crockpot. I put it in the crockpot separately. will it still turn out okay? looking forward to trying it!

By: Tracy

Tracy — Wed, 08 Jan 2025 18:33:15 +0000

Made this last night and it was delicious!!!! Everyone had me nervous about the ketchup so I did 1/4 cup ketchup and 3/4 cup tomato sauce and it was delicious!! this is a good, hearty, gravy style stew – not soupy like others. thanks for the recipe!