Comments on: French Onion Beef Casserole

By: Shaunna

Shaunna — Fri, 10 Oct 2025 21:45:56 +0000

I’m one of those folks that made a whole lotta tweaks, but the base recipe is great as well. We double the hamburger and always use refrigerated dip, not jarred. I add sour cream to make it as creamy as I feel it ought to be (but to each their own). I also saute onions with the beef while I’m cooking it, and instead of onions on top – I like to sprinkle crushed up potato chips. Sometimes cheese. There’s no wrong turns with this recipe.

By: Kelley

Kelley — Mon, 03 Mar 2025 19:45:56 +0000

In reply to Loved it. did it freeze/reheat well?

By: Julie

Julie — Sat, 15 Feb 2025 13:23:38 +0000

In reply to kendra. how much sour cream did you use. I was going to do the same thing

By: Tess

Tess — Wed, 15 Jan 2025 00:19:41 +0000

I made this for our dinner tonight and it was a big hit! My husband said it was a “keeper”! Thanks for a delicious and easy recipe. 🙂

By: Jennifer

Jennifer — Mon, 09 Dec 2024 17:59:10 +0000

I absolutely love love love this recipe! It is quick easy delicious and leftovers, if there are any, are just as tasty! I added diced celery in with the noodles while they cooked and also added some of the french onions into the mixture as well as on top. To each their own, right?! But, really, this recipe is wonderful as is. Great recipe, thank you!

By: Megan

Megan — Fri, 06 Dec 2024 01:15:25 +0000

So easy and tastes amazing! Reminds me of my mom’s beef stroganoff.

By: Morgan

Morgan — Tue, 22 Oct 2024 16:08:15 +0000

This recipe is amazing!!! We have made it so many times now, delicious and so easy!!

By: Julie

Julie — Sun, 09 Jun 2024 18:41:57 +0000

In reply to Jaymi.

made with French Onion dip… cold, creamy kind. seasoned with garlic salt and fresh ground tellecherry peppercorns!

By: Johna

Johna — Wed, 22 May 2024 04:24:48 +0000

Easy and economical. Added about 1 tsp dried thyme for our tastes an be used up my last cup of shredded cheese in the mix. Very cozy and comforting meal paired with green beans and fruit salad.

By: Kelli

Kelli — Sat, 11 May 2024 04:00:18 +0000

In reply to Nancy. you made a whole new recipe.

By: Kelli

Kelli — Sat, 11 May 2024 03:49:21 +0000

this one is going into the rotation of family favorite. it was super easy to make, tasty and made plenty-so yay leftovers!! hubby loved it, only thing he added was black pepper-but thats normal.

after reading many reviews that said to add a little milk to make it a bit creamier, so i was a little afraid that it would be dry & decided to use beef broth instead of MILK-i used the empty cream of mushrooms can to add about half a can into the mixture. I also added a tablespoon of wochestershire sauce. I did add 1 small onion, salt pepper & garlic powder while browning the ground beef.

By: felica

felica — Fri, 08 Mar 2024 00:35:11 +0000

I added cheese and onion mushroom soup it was really good

By: J

Fri, 01 Mar 2024 03:41:52 +0000

This recipe was ok. But it kinda tasted like hamburger helper with more ingredients and steps, honestly. I doubt I’ll use it again. It was decent, but not great. meh

By: Brandi

Brandi — Sun, 21 Jan 2024 15:57:06 +0000

I tried Hollys’s Beef Stew recipe and it was amazing, so i decided to try this one. It needs something more, the flavor is very bland, it could use more seasonings and maybe even some sauteed mushrooms. Hubby liked it and had seconds, so maybe this one just isnt for me. It was very quick and easy to prepare.

By: Julie

Julie — Mon, 08 Jan 2024 23:01:24 +0000

Delicious! I added fried onions to the mixture in addition to the top!

By: Heather

Heather — Mon, 08 Jan 2024 00:48:04 +0000

we make this all the time! I use cream of mushroom with roasted garlic and add cheese to the top before the fried onions. delicious!