Warm Bean Dip is loaded with creamy refried beans, sour cream and Mexican seasonings. It's topped with lots of gooey cheese for one incredible dip!
Prep Time 10 minutesminutes
Cook Time 25 minutesminutes
Servings 8
Ingredients
1block (8 ounces)cream cheesesoftened
1cupsour cream
2cans (16 ounces, each)refried beans
1packet (1 ounce)taco seasoning
1cupshredded cheddar cheese
1cupshredded Monterey jack cheese
Instructions
Preheat oven to 350 degrees F. Mix together cream cheese and sour cream in a large bowl. Mix in refried beans until combined. Stir in taco seasoning.
Spray a 9x13-inch baking dish with cooking spray. Spread bean mixture evenly into the bottom of the baking dish. Sprinkle the top evenly with both cheeses.
Bake, uncovered, for 25 to 30 minutes or until cheese in melted and bubbly. Serve with tortilla chips. Enjoy!