Pudding Pops
Easy 3-ingredient festive Pudding Pops. An effortless, make-ahead frozen treat perfect for Fourth of July and Memorial Day celebrations.

I loved pudding pops as a kid. I remember my Mom making them, and also buying them from the store. Either way, they’re so good! On a whim last weekend, I decided to make some for my kids, with a fun Patriotic feel. Of course, they ooed and awed as I mixed the red, white, and blue colors. They licked the spoons and bowls clean!
PUDDING POPS
These pudding pops are super easy to make (only 3 ingredients), and you can make any flavor you wish. JELL-O has so many awesome flavors out there right now: Oreo, cheesecake, and coconut cream, to name a few. For these red, white, and blue pops, I made them with white chocolate pudding. The kids loved them! They are a favorite in our house during the summer. Serve these delicious homemade striped popsicles for Memorial Day, Fourth of July, Pioneer Day, and Labor Day weekend!


Pudding Pops (Make-Ahead Frozen Summer Dessert)
Ingredients
- 2 boxes (3.3 ounces, each) JELL-O instant White Chocolate pudding mix
- 3 cups milk
- food coloring (red and blue)
- 7 paper cups (3 ounces, each)
- 7 popsicle sticks
Instructions
- In a large bowl, whisk together the pudding mix and milk until combined. Separate pudding evenly into 3 separate bowls.
- Color one bowl of pudding with the red food coloring. Mix well.
- Color the second bowl of pudding with blue coloring. Mix well.
- Leave the third bowl white.
- Fill each paper cup with 2 Tablespoons of red pudding. Then top red pudding with 2 Tablespoons of white pudding. Top white pudding with 2 Tablespoons of blue pudding. Insert sticks into the center of each pudding cup. Place in the freezer for 8 hours or overnight.
- Remove from freezer and carefully peel off paper cup. Serve!
Notes
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These are so perfect for the the 4th, Holly. The kids will love them!
CANT WAIT TO SURPRISE MY 3 GRAND DAUGHTERS WITH THESE.