Happy Friday, friends! I thought I’d kick off the weekend with some super yummy Doughnut Waffles I made for Pillsbury®!
These divine doughnuts are made from Pillsbury Grands® Biscuit dough. Instead of deep-frying them like typical doughnuts, I baked them in a waffle iron. So easy!
Imagine the fluffiest, chewiest warm doughnuts baked straight from a waffle iron. No deep-frying with oil required!
Once, you pop them out of the waffle maker, you can dunk them in either chocolate or vanilla glaze. Don’t forget the sprinkles! 😉 Yum!
Head on over to Pillsbury.com
for my full recipe –> Doughnut Waffles