These delicious Steak Kebabs are layered with tender pieces of marinated beef and colorful bell peppers and red onion.
Prep Time 1 hourhour
Cook Time 15 minutesminutes
Servings 4
Author Holly
Ingredients
1/2cupolive oil
1/2cupsoy sauce
3clovesgarlicminced
1teaspoonblack pepper
2poundssirloin steakcut in 1-inch cubes
1red bell pepperseeded and cut in 1-inch pieces
1orange bell pepperseeded and cut in 1-inch pieces
1green bell pepperseeded and cut in 1-inch pieces
1red onioncut in 1-inch pieces
8metal skewers
Instructions
In a medium bowl, whisk together olive oil, soy sauce, garlic and pepper. Add the cubed sirloin steak to marinade and toss to coat. Cover with plastic wrap and let marinate for 30 minutes or up to 1 hour.
Once the meat has marinated, thread it onto the skewers alternating with pieces of bell pepper and red onion.
Grill kebabs over medium heat, turning often, until all sides of the meat is well brown and vegetables are tender. (About 12 to 15 minutes) Serve and enjoy!