Strawberry Butter
Strawberry butter takes any slice of warm bread to a whole other level of yum. This sweet and delicious butter only takes 5 minutes to make!
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Ingredients
- 1/2 cup butter, softened (I use salted butter)
- 1/4 cup finely chopped fresh strawberries
- 2 Tablespoons strawberry jam
- 2 Tablespoons powdered sugar
Instructions
- In a medium bowl combine all ingredients. Beat with an electric hand mixer until well combined.
- (I like mine fluffy and whipped well.) Serve immediately and enjoy!
Notes
Yields: 1 heaping cup of strawberry butter.
Butter can be stored in refrigerator for up to 2 weeks.
It can also be frozen for up to 2 months.
It can also be frozen for up to 2 months.
Tried this recipe?Mention @lifeinthelofthouse or tag #lifeinthelofthouse!
