Strawberry Butter


Strawberry butter takes any slice of warm bread to a whole other level of yum. This sweet and delicious butter only takes 5 minutes to make!

strawberry butterRemember that yummy Artisan Bread recipe I posted last week? Well, I have the perfect topping to spread right on top of a warm slice. This Strawberry Butter, and it is amazing!

I never knew flavored butters existed in this world. I guess I’ve been living under a rock. haha. There are SO many flavors out there to try! This strawberry one is currently my fave. My family and I are obsessed with it! It couldn’t be any easier to whip up and it lasts in the fridge for a long time. You can even freeze it! Yes!

strawberry butterWe spread this deliciously sweet butter over toast, pancakes, waffles, and of course that artisan bread! Like I said before, there are so many options to try if you like other fruits more. Raspberry, grape, apricot! I actually did try the raspberry before I made the strawberry. Both are incredible! 

Now my kids request I keep this in the fridge at all times! 🙂 

Strawberry Butter
Prep time
Total time
Serves: 1 cup
  • 1 stick (1/2 cup) unsalted butter, softened
  • ¼ cup finely chopped fresh strawberries
  • 2 Tablespoons strawberry jam
  • 2 Tablespoons powdered sugar (confectioners sugar)
  1. In a medium bowl combine all ingredients. Beat with an electric hand mixer until well combined.
  2. (I like mine fluffy and whipped well.)
  3. Serve immediately and enjoy!
Butter can be stored in refrigerator for up to 2 weeks.
It can also be frozen for up to 2 months.


strawberry butter

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