Snickerdoodle Blondies and my Chinet Bakeware Review & Giveaway!

I have a great recipe to share with you today, and also a giveaway! I was honored to be contacted by Chinet to review their new line of disposable bakeware. When they sent me a free box filled with tons of their new disposable pans, I was super excited to get baking!
I decided to make some Snickerdoodle Blondies for my first attempt at the bakeware. The pan I used was the 8×8 inch. When I pulled it out of the box, I noticed all of the pans came with lids! I thought that was such a great idea for keeping food fresh. Especially if your going to a picnic or barbecue. No need for any saran wrap or foil to cover the top!
As I waited for the blondies to bake, I wondered how the pans would hold up in the oven. Most foil pans will cave in and aren’t very sturdy, but that was not the case with these. I loved how sturdy they felt before I used them, and after baking with them! The blondies also came out of the pans with ease because they are non-stick. Awesome!
I think there are many pluses to this new bakeware line. They are microwavable and freezer safe, and are also made up of 90% recyclable materials. I really love that! No longer are the days when you take a meal to a friend, and have to worry about getting your pan back. Just bake it in one of these and your good to go!


{This Giveaway is CLOSED}
Chinet was nice enough to send me some of their bakeware for free, and they want to send one of my awesome readers a set too! It will include:
2- 9×13 pans
3- 8×8’s
3- oval 7×11’s
3- small oval 1.5 quart size
To enter the giveaway, all you have to do is leave a comment below, telling me what you would bake in your new disposable bakeware!
The giveaway will end on Saturday, May 12th at Midnight Pacific time. I will announce the winner on Monday, May 14th! Please remember to leave an email address with your comment so I can contact you!
Good Luck to everyone!
Now, about those blondies. They were super duper divine! If you love Snickerdoodle Cookies, you will love these blondies! I added some white chocolate chips to the batter, because that’s how I roll 🙂
White Chocolate Snickerdoodle Blondies
1/2 cup butter, softened
1 cup sugar
1/4 teaspoon salt
1 large egg
1-1/2 teaspoons vanilla extract
1 cup flour
1/2 cup white chocolate chips
1 Tablespoon sugar & 1 teaspoon ground cinnamon, mixed together
Directions: Preheat oven to 350 degrees. Spray an 8×8 baking pan with non-stick spray.
In a large bowl, cream butter and sugar until fluffy and light. Beat in salt, egg and vanilla until combined. Stir in flour until combined, and then stir in white chocolate chips. Batter will be very thick like cookie dough.
Spread and press batter evenly into pan. Sprinkle the cinnamon sugar mixture over the top.
Bake for 28-30 minutes, or until bars are set and edges are lightly browned. Let cool completely before cutting.
Makes 9 bars.
Recipe adapted from: Baking Bites

That’s so fun! I can’t wait to find it in stores. I would probably make lots of brownies!
Love the bakeware… could make chicken spaghetti, casseroles, brownies… oh the possibilities… 🙂
Angie H
Those look really awesome. I would love to try those snickerdoodle blondies or make some mud pie or a strawberry dessert! The list could go on and on!
Oh, those snickerdoodle blondies look divine! Love that they will go into the freezer or the microwave! I always make double batches of main dishes and freeze half for busy days. These would work perfect! Thanks for the chance to win!
danikapark AT yahoo DOT com
I bake almost every day…these would come in handy for anything, whether it be a savory dish or a baked good. I would love this set!! [email protected]
I would love to bake with these. perfect for taking dinner to families with new babies, or anyone in need of a good meal and treat! I would bake a chocolate cake in the big one :0)
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I would make your snickerdoddle blondie recipie. I am drooling over the pics!
I have to bake/cook everything separately for a baby with food allergies. Her first birthday is coming up. It would be great to bake her special cake in it!!
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I would try your recipe!!! Thanks for the giveaway!
I think I would make my Mom’s Nanaimo bars, but your blondies look good too!
Mmm… I would bake Bombshell Brownies or 7 Layer Cookies or Blueberry Coffee Cake…um, can you tell I’m pregnant 😉
The freezer part is what caught my eye! I am big into make ahead meals that I can throw into the freezer and my husband can just pop into the oven one night while I’m at work. I love the convenience but I don’t want my whole bakeware set in the freezer though either! I would love to have something sturdy to take from freezer to oven!
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I would be making those amazing looking White Chocolate Snickerdoodle Blondies! Yum! 🙂
Love the bakeware, what a timesaver! Thanks for the review and the opportunity to win! I would make your blondie recipe and then some cinnamon rolls.
i would make your White Chocolate Snickerdoodle Blondies and give them to friends
I would make a casserole in one of the larger pans and I would try your snicker doodle blondie recipe in one of the smaller pans! [email protected]
Oh I haven’t seen those in my stores yet!!! I love that they come with lids and are actually cute enough to give away with a dinner!!! What would I bake? LOL probably some sort of decadent over the top brownie:-)
Love the snickerdoodle and white chocolate combo you have going on here…yum!!!
Those look so cool, especially for picnics or pot lucks. I would bake brownies only because I’m craving chocolate right now 🙂 and I’d like to try those snickerdoodle blondies too.
^^^I forgot to leave my email..
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I would make a nice big pan of lasagna in one!!!!
I will surely be able to use these cookware items since I am always taking meals to families at our church! I’d fill them up with the Chicken Parm bake, Fried Rice and Sweet and Sour Chicken, and these snickerdoodle goodies!! We are having all of these items this week at my house!!! Mmmmmmm! The first two are “old” favorites…and these snickerdoodles will be our NEW favorite! 🙂 –Julie Davis
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Thanks!! 🙂
I would have to make Lasgna and also some brownies for the kids. Thanks for this giveaway.
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Those look incredible! I would bake those for all my nursing friends for nurses week!
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