Menu Plan Monday #652

This week’s Menu Plan Monday is full of weeknight favorites and a dreamy chocolate ice cream. Just what you need to make the most of summer!

Menu Plan Monday is a collection of family favorite recipes from dinner to dessert.

This week’s Menu Plan Monday is packed with everything from tropical flavors to a Mexican staple and an authentic Italian dish. It has a little bit of everything for everyone, which is just the way we like it!

Looking to stay fit this summer? My Hawaiian Chicken Meal Prep Bowls are piled high with barbecue chicken, fresh bell peppers, pineapple, red onion, and zucchini noodles. Not only do they taste like summer, but they are so convenient for meal-prepping, quick lunches, and dinners!

Dreaming of a summer getaway? Bring Italy to your kitchen with my Margherita Flatbread Pizza. Each slice is generously topped with Roma tomatoes, fresh basil, mozzarella cheese, and a hint of garlic. Don’t forget to make my Creamy Ranch Dressing for the ultimate family pizza night.

This No Churn Chocolate Brownie Ice Cream is one of my favorite ice cream recipes of all time. It’s ultra-creamy and packed with fudgy brownie chunks. The best part is that you do not need an ice cream maker! If you love homemade ice cream sundaes, this is a great recipe to have in your summer rotation.

From my kitchen to yours! -Holly xo

Do you enjoy my recipes? I would be thrilled if you wrote a review on a recipe you love—it helps me (and other foodies) so much. Thank you! ☺️