Menu Plan Monday #645
This week’s Menu Plan Monday is packed with fresh fruit, early summer classics, and a nostalgic treat to satisfy all your May cravings.

Can you believe we’re halfway through May? I hope you’re all enjoying this busy and fun time of year. This week’s Menu Plan Monday is packed with recipes that scream summer and are sure to please the whole family. Let me know in the comments which one was your favorite.
These Lemon Garlic Steak Bites are juicy, savory, and finished with a fresh squeeze of lemon. A touch of oregano and parsley keeps them simple and makes them pair with any of your favorite summer side dishes. They’re hearty, satisfying, and easy to fit into any weeknight dinner rotation.
Make my BBQ Beef Brisket Sandwiches the star of your next outdoor BBQ or cookout! Even if brisket isn’t usually your thing, these hearty, protein-packed sandwiches might just change your mind. Picture tender, smoky brisket piled high on a hoagie bun, drizzled with cheddar cheese. Could this be the ultimate summer sandwich? Guess you’ll have to make it and see. 😉
Remember the joy of ordering a classic banana split at your favorite ice cream shop or diner as a kid? Well, now you can enjoy all those nostalgic flavors in cake form! My Banana Split Ice Cream Sandwich Cake is a must-make for summer parties and outdoor gatherings, with layers of ice cream sandwiches, chocolate, and Cool Whip, topped with fresh fruit for a refreshingly sweet treat in the heat of summer.
From my kitchen to yours! -Holly xo
Do you enjoy my recipes? I would be thrilled if you wrote a review on a recipe you love—it helps me (and other foodies) so much. Thank you! ☺️






