Menu Plan Monday #88

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   Happy Monday! For those of you that celebrate Easter, I hope you had a great holiday. We sure did 🙂 We woke up early to see what the Easter bunny brought, then headed over to Aunt Tiff’s for an Easter egg hunt. The kids had a blast! I made a huge Easter lunch when we got home. Kale’s parents and my Dad came over to eat with us. It’s always nice to catch up with the folks.

  This week is going to be a fun one. We’re celebrating Kallen’s 5th birthday on Saturday! Can’t believe my baby will be 5. It’s so bittersweet.

   So now on to the menu. This week is filled with a few of my favorites and super easy recipes. We love the BLT Croissants. They’re so good. The Honey Sesame Chicken is made in the crock pot, so it’s a no-brainer, fabulous meal. Come check out the rest…

Monday

BLT Ranch Croissants

BLT-Croissants

Tuesday

Crock Pot Honey Sesame Chicken

Honey_Sesame_Chicken

Wednesday

Beef Enchilada Lasagna Rolls

Beef_EnchiladaRolls2

Thursday

Strawberry Chicken Wraps

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Friday

Cafe Rio Pork Salads

Cafe_Rio_Pork_Salad

Saturday

~Kitchen’s Closed~

Sunday

Baked Sweet and Sour Chicken

baked-sweet-n-sour2-1024x708

DESSERT:

Funfetti Cheesecake Cookies

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