Menu Plan Monday is a simple guide to help get dinner planned for the week. Each menu has six savory recipes and one sweet treat!

Menu Plan Monday is a collection of family favorite recipes from dinner to dessert.

Get ready to embark on a culinary journey with this week’s Menu Plan Monday. I am infusing meals with the irresistible tastes of the islands, savory teriyaki goodness, and a sweet indulgence that’ll satisfy your cravings. Let’s dive into a lineup that promises to transport you to a paradise of flavors! This is a much more affordable way than booking plane tickets, hotels, and booking reservations.

My Hawaiian Style Garlic Shrimp recipe was inspired by a trip we took to Maui several years ago. It is so simple, yet so good. This dish is all about succulent shrimp sautéed to perfection in a garlic-infused buttery sauce. The flavors are as vibrant as the tropical breeze, making it an ideal dish for a special weeknight.

For a hearty dinner, our Teriyaki Ground Beef Casserole takes center stage. This dish combines the rich flavors of teriyaki-infused ground beef with layers of rice and vegetables, all baked to golden perfection. It’s a wholesome one-dish wonder that will have your family coming back for seconds.

Dessert is more inspired with the mainland in mind, but it will still bring joy to your entire family. Indulge your sweet tooth with our Thin Mint Chocolate Poke Cake. Inspired by the classic Girl Scout cookies, this dessert is a chocolate lover’s dream. A moist chocolate cake is infused with minty goodness, and finished with a sprinkle of crushed mint cookies. It’s a decadent treat that will leave you craving more.

From my kitchen to yours! –Holly xo