Grilled Cheeseburger Wraps

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Grilled Cheeseburger Wraps are everything you love about a cheeseburger all wrapped up in a flour tortilla then grilled to perfection. These wraps are terrific for a simple lunch or dinner!

Cheeseburger Wraps

I made these Grilled Cheeseburger Wraps a while ago, but forgot about them until I was scrolling through my camera the other day. I’m sad I didn’t post this  recipe sooner because they were SO good! They are everything you love about a good cheeseburger all wrapped up in a flour tortilla. I think they’re a fun change-up to the every day cheeseburger. 

Cheeseburger Wraps

Grilled Cheeseburger Wraps are filled with lean ground beef, lettuce, tomato, a little cheese, and wrapped in a flour tortilla. They are SO good. You can make them even healthier by using low-carb tortillas and skipping out on the cheese.

These wraps make for a perfect lunch or a quick weeknight dinner. My whole family loves these… well except for my picky 5 year old, but that doesn’t count because she doesn’t eat anything lately. : /

Cheeseburger Wraps

ENJOY THIS RECIPE? HERE ARE A FEW MORE FAVORITE WRAP RECIPES!

STRAWBERRY CHICKEN WRAPS

TURKEY RANCH CLUB WRAPS

CHICKEN LETTUCE WRAPS

BACON CHEESEBURGER WRAPS

Cheeseburger Wraps
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5 from 4 votes

Grilled Cheeseburger Wraps

Cheeseburger fixings wrapped up in a flour tortilla then grilled. These are delicious!
Prep Time 20 minutes
Total Time 20 minutes
Servings 4
Author Life in the Lofthouse

Ingredients

  • 1 pound lean ground beef
  • 1 Tablespoon Worcestershire sauce
  • 2 Tablespoons ketchup
  • 1 teaspoon dried minced onion
  • pepper and salt to taste
  • 4 large flour tortillas
  • shredded cheddar cheese
  • lettuce
  • tomato slices
  • sliced red onion
  • mustard

Instructions

  • Brown and crumble ground beef in a large non-stick skillet over medium-high heat. Drain any grease. Add Worcestershire sauce, ketchup, minced onion, salt and pepper to beef. Stir to combine.
  • Reduce heat to low and let mixture heat thoroughly, about 5 minutes or so.
  • Sprinkle some cheddar cheese down the center of each tortilla. Divide beef mixture evenly among the four tortillas and place over the cheese. Drizzle a little mustard (and more ketchup, if desired) on top of the beef, and then add a couple tomato slices. Roll up each tortilla burrito-style.
  • Place wraps, two at a time, onto a preheated indoor or outdoor grill. Grill for 3 to 5 minutes, or until grill marks and golden-brown.
    Carefully remove wraps from grill and place on a plate. Gently unravel wrap to add some lettuce, red onion, etc. Re-roll wrap and then cut in center diagonally. Serve immediately and enjoy! ♥

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Cheeseburger Wraps

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19 thoughts on “Grilled Cheeseburger Wraps

  1. I just LOVE this blog!!!! You have the best recipes / tutorials I have come across. You make it look so easy that I am actually willing to try them without trepidation!

  2. I just found your blog and Facebook page. All your recipes look so amazing. I’ve already picked out several I’m going to make and only alter to make a healthier version (my hubby is very health conscience). Thank you so much!

  3. These are SO good. We use ground turkey and add sim diced jalapeño for a little kick. This is a once a week recipe in our house. Thank you for this!!

    1. Also, when added to MyFitnessPal one serving comes out to 256 calories (that’s with the lean ground turkey)

  4. 5 stars
    I just saw something similar on Guy Fieri’s DDD….. going to try this recipe, what a fun way to eat a burger!!

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