Hello sweet friends! Welcome to Menu Plan Monday #182. I took my girls to Las Vegas for a little shopping yesterday. We spent over 3 hours at IKEA (we got a lot of good stuff) went to a few more stores and lunched at The Cheesecake Factory. Our favorite place! We rocked out to music on the drive to and from, and laughed so hard. I am one lucky Momma. I love those girls to the moon. It was a good day!
I am heading to New York City this week for a sister’s trip and I could not be more excited! This will be my first time in the “Big Apple”. I’ve heard New York is larger than life and one of the best cities in the US! We’ll be doing all the touristy things, of course. 😉 We have our tickets booked to the Statue of Liberty, The Empire State building and the broadway show Chicago. We’re also planning on going to Central Park. But what I think I’m most looking forward to is the food. haha! You know Lin and I have already done our research on where to eat. 😀
Have a great week, my friends! And even though I’ll be out of town I still have TWO new recipes I’ll be sharing, so be sure to visit again this week!
(Remember to click on the recipe titles, above the pictures, to get to the recipe)