This Parmesan Garlic Chicken is one of those easy weeknight meals we all look for. It’s ready in the oven after about 30 minutes and it is sure to please. Serve it up with a jar of your favorite spaghetti sauce and pasta. It would be great chopped up and put on top of a big green salad!
There are a lot of different versions of Parmesan chicken out there. This one is my favorite! It’s probably the easiest one to make too. I love that it doesn’t use bread crumbs like most of the other recipes I’ve seen.
Parmesan Garlic Chicken
Servings 4
Ingredients
- 4 small boneless skinless Chicken Breasts
- 1/2 cup grated Parmesan Cheese
- 1 envelope Good Seasons Italian Dressing Mix
- 1/2 teaspoon Garlic Powder
Instructions
- Preheat oven to 375 degrees F.
- Mix together the parmesan cheese, Italian seasoning and garlic powder in a large shallow bowl or dish. Run the chicken breasts under cold water, then roll wet chicken in the seasoning mixture to coat.
- Place coated chicken breasts on a lightly greased baking sheet. Bake for 25 to 30 minutes or until chicken is thoroughly cooked. Serve with spaghetti sauce and pasta.
Recipe Source: Kraft.Com
This looks delicious..Should try it some day…Thanks for the recipe dear.
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This looks very tasty. Thanks for sharing!
i have all the ingredietns to make this! looking forward to it! :0)
we had this over a bed of greens (Dr’s orders: no carbs for awhile) we really enjoyed this. A Very simple and great chicken dish!
Yum! We have been making “Ranch Chicken” for a while now & I decided to make it into Chicken Parm. It was quite a hit. 4-5 chicken breasts butterfly-cut apart to be thinner, 1 Cube Butter-melted, 1 Cup freshly grated Parmesan Cheese & 1 Cup Traditional Bread Crumbs & 3 TBS. H.V. Ranch mix. *Dip Chicken into butter & then into the other ingredients (pre-blended) then place in a buttered pan to bake @ 350′ for 45 Minutes. Serve over noodle & favorite marinara. To die for!