Only 4 ingredients to the best Cheesy Garlic Bread you’ll ever make! This garlic bread recipe is essential whenever I make pasta for dinner!
Cheesy garlic bread is essential to any meal involving pasta, in my opinion. There’s nothing better than dipping some cheesy bread into some pasta sauce. Oh, yeah. 🙂
This cheesy bread recipe is my absolute favorite. It is super duper easy to make (we’re talking 4 ingredients, friends) and is always a hit with ANY dinner that needs a loaf of cheesy goodness to go with it.
Cheesy Garlic Bread
Prep time
Cook time
Total time
Super simple and oh so delicious cheesy garlic bread! Only 4 ingredients 🙂
Author: Holly
Ingredients
- 1 loaf French Bread
- ½ cup butter, melted
- 2 teaspoons garlic powder
- 2 cups fresh Mozzarella cheese, shredded
Instructions
- Preheat oven to 400° F. Line a large baking sheet with wax or parchment paper.
- Cut french bread in half lengthwise. Place halves, cut side up, onto baking sheet.
- Brush both pieces of bread with melted butter. Sprinkle each half evenly with garlic powder.
- Cover with foil and bake 10 to 12 minutes. Remove from oven and remove foil. Top each half of bread with Mozzarella cheese. Place back in oven, uncovered, and bake until cheese is melted and golden. About 3 to 5 more minutes. (Watch closely so it doesn't burn!)
- Remove from oven and let stand 5 minutes before slicing and serving. Enjoy!
Notes
(Optional: Top bread with chopped fresh Parsley)
Nutrition Information
Serving size: 6 Calories: 429 Fat: 25g Saturated fat: 15g Unsaturated fat: 8g Trans fat: 1g Carbohydrates: 36g Sugar: 2g Sodium: 552mg Fiber: 2g Protein: 16g Cholesterol: 70mg
Yuuummmm, this looks delicious! I live Garlic Bread!