Skip the drive thru, save money, and enjoy amazing meals at home. With Menu Plan Monday, I’ve done all the planning, you just need to get to the store!
Menu Plan Monday is here to provide traditional recipes with a little twist and using ingredients that are fresh this time of year. I love utilizing what’s in season and springtime is one of the best times to start incorporating them into every day meals.
My Baked Ham and Cheese Roll Ups are a great way to use succulent leftover ham from a big holiday meal, or you can use the deli meat in your fridge. Savory melted cheese and ham are rolled up into buttery dough and baked until golden brown. You can serve these in bulk if you’re planning on hosting a little get together.
If you are still looking for something a little lighter, then give my BBQ Chicken Salad a try! This is an amazing way to enjoy a refreshing lunch.
This week you must try my Strawberry Bliss Bars. They are loaded with coconut, chocolate chips, oats, and strawberry jam! They are so good and a great way to end any meal. 😋
From my kitchen to yours. –Holly xo