BBQ Chicken Bacon Tacos

These BBQ Chicken Bacon Tacos are filled with grilled chicken, bacon, cheese, and barbecue sauce inside a flour tortilla.

These BBQ Chicken Bacon Tacos are amazing. How do I even begin to tell you about their deliciousness? Well, for starters, they are my new favorite, and that is saying a lot. Grilled chicken, bacon, cheese, cilantro, and barbecue sauce all packed in a flour tortilla. They’re so incredibly yummy and loaded with flavor!

BBQ CHICKEN BACON TACOS

Not only are these tacos totally tasty, but they can be whipped up in no time. My sweet hubby called me on his way home from work last week and said he was starving. Too bad I didn’t have anything planned for dinner that night. (Yep, even food bloggers sometimes don’t plan meals. The horror! 😉 JK) So after I hung up the phone, I opened the fridge and started pulling out the thawed chicken I had, the last few pieces of bacon, and some flour tortillas. The rest is history. 🙂

When we sat down to eat these, I had a bunch of smiling faces at our dinner table. What can I say? My family loves tacos, and these did not disappoint! Kelsey and I drizzled a little ranch dressing over ours, too, and that was a very, very good decision.

Love tacos? Try these other delicious taco recipes:

Oven Baked Soft Tacos

 Easy Navajo Tacos

 Oven Baked Honey Lime Chicken Tacos

Chicken Street Tacos

BBQ Chicken Bacon Tacos

These BBQ Chicken Bacon Tacos are filled with grilled chicken, bacon, cheese, and barbecue sauce inside a flour tortilla.

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Total Time: 25 minutes minutes

Author: Holly

Ingredients

• 2 large boneless skinless chicken breasts cut in 1-inch cubes
• 1/2 small yellow onion diced
• 1 clove garlic minced
• 6 slices bacon cooked then chopped
• 1 cup shreded cheddar cheese
• 1/2 cup chopped cilantro
• 10 taco-size flour tortillas
• barbecue sauce use as much or little as you like

Instructions

• In a large non-stick skillet, cook chicken over medium-high heat. Add diced onion and minced garlic. Season with salt and pepper. Cook and stir chicken until no longer pink and thoroughly cooked.
• Warm flour tortillas in microwave. Place one tortilla on a plate. Add a few pieces of cooked chicken, a few tablespoons bacon and cheese. Top with cilantro and desired amount of barbecue sauce. Repeat with all tortillas and fillings.
• Serve tacos warm and enjoy!

Notes

Yields 10 tacos

Tried this recipe?Mention @lifeinthelofthouse or tag #lifeinthelofthouse!

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