Cheesy Garlic Hawaiian Rolls are sweet rolls baked with garlic butter and loaded with Mozzarella and Parmesan cheeses. These incredible rolls are easy to make and ready in under 30 minutes!
Indulge your taste buds with these Cheesy Garlic Hawaiian Rolls! This delectable recipe combines the sweetness of King’s Hawaiian Rolls with the savory goodness of melted Mozzarella, and the bold flavors of garlic and Parmesan. These rolls are not just a side dish; they are a taste of paradise in every bite. Perfect for family dinners, parties, or a delightful snack, this recipe is sure to become a crowd-pleaser. Let’s dive into the details of creating these heavenly rolls that are bound to steal the spotlight at the dining table.
CHEESY GARLIC HAWAIIAN ROLLS
The magic of these Cheesy Garlic Hawaiian Rolls lies in the perfect harmony of ingredients. The King’s Hawaiian Rolls, known for their sweet and fluffy nature, provide the ideal canvas for a cheesy masterpiece. These aren’t quite grilled cheeses but they’re definitely in the family. A distant cousin if you will. As you sink your teeth into these cheesy rolls you’ll experience a taste of true bliss. The sweetness from the rolls, the gooey richness of Mozzarella, and the aromatic allure of garlic create a flavor symphony that will transport you to culinary bliss.
INGREDIENTS
- 1 package (12-count) King’s Hawaiian Rolls
- 1 cup shredded Mozzarella cheese
- 1/2 cup salted butter, melted
- ½ Tablespoon freshly chopped parsley
- ½ teaspoon garlic salt
- 2 cloves garlic, minced
- 1 Tablespoon freshly grated Parmesan cheese
COOKING INSTRUCTIONS
Preheat the oven to 400 degrees F. Grease a 9 x 13-inch baking dish with nonstick spray.
Place the rolls into the prepared dish. 3 across, 4 down. Cut two, 2-inch slits into each roll. Stuff the shredded Mozzarella cheese into the slits of the rolls.
Place the melted butter, fresh parsley, garlic salt, minced garlic, and Parmesan cheese in a small bowl. Mix until combined. Brush this mixture evenly all over the rolls and cheese.
Bake for 12 to 14 minutes or until the cheese is melted and bubbly. Remove from the oven and let stand for 5 minutes before serving. Enjoy!
SERVINGS
This recipe generously yields one dozen rolls. I like to consider two rolls per person, so the total recipe serves 6. You can easily double or triple the recipe if needing more.
ONLY 30 MINUTES TO PARADISE
This recipe promises a feast for your senses in under 30 minutes. The simplicity of the preparation allows you to bring this delectable dish to life with ease. From the moment you preheat the oven to 400 degrees F, to the final five minutes of standing time before serving, the entire process is a testament to the art of quick and flavorful cooking. With a mere 12 minutes of baking, witness the transformation of the rolls into golden perfection, oozing with melted Mozzarella and aromatic garlic.
PACK THEM WITH PROTEIN
For those craving an extra layer of indulgence, consider elevating these Cheesy Garlic Hawaiian Rolls by adding a savory twist. Adding a protein element like crispy bacon, shredded rotisserie chicken, or thinly sliced pepperoni can transform these rolls into a hearty and satisfying meal. Each bite becomes a symphony of textures and tastes, proving that these rolls are not just a side dish but a canvas for creativity in the kitchen!
ENJOY THIS RECIPE? HERE ARE A FEW MORE HAWAIIAN INSPIRATIONS!
Hawaiian Fried Rice – Savory fried rice with ham, red pepper, and green onion for color and pineapple for that zesty Hawaiian flair.
Hawaiian Style Garlic Shrimp – Try these savory shrimp that will transport you to the islands of Hawaii. Serve over a bed of rice and a side of vegetables.
Hawaiian BBQ Chicken Pizza – This answers the age old question that, yes, pineapple belongs on pizza! Served with savory BBQ sauce and tender chicken.
Hawaiian Chicken Meal Prep Bowls – Get your beach body ready while daydreaming of Hawaii with this healthy meal prep option.
Cheesy Garlic Hawaiian Rolls
Ingredients
- 1 package (12-count) King’s Hawaiian Rolls
- 1 cup shredded Mozzarella cheese
- 1/2 cup salted butter melted
- ½ Tablespoon freshly chopped parsley
- ½ teaspoon garlic salt
- 2 cloves garlic minced
- 1 Tablespoon freshly grated Parmesan cheese
Instructions
- Preheat the oven to 400 degrees F. Grease a 9 x 13-inch baking dish with nonstick spray.
- Place the rolls into the prepared dish. 3 across, 4 down. Cut two, 2-inch slits into each roll. Stuff the shredded Mozzarella cheese into the slits of the rolls.
- Place the melted butter, fresh parsley, garlic salt, minced garlic, and Parmesan cheese in a small bowl. Mix until combined. Brush this mixture evenly all over the rolls and cheese.
- Bake 12 to 14 minutes or until the cheese is melted and bubbly. Remove from the oven and let stand for 5 minutes before serving. Enjoy!
Notes
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