I love Easter for many reasons. It’s one of my favorite holidays! The last few years we’ve spent it with Kale’s side of the family. Easter weekend we take all the kids to an Easter egg hunt, then we head over to the Art’s Festival. It is such a cool event, with all different types of art from people all over the world!
At the Art’s Festival they also serve AMAZING food. There are food trucks with just about every festival food you can think of. Kale and I always share a giant Navajo Taco. They are so delicious. The kids get corn dogs and dip them in homemade fry sauce. Mmmm Mmmm.. And Momma usually sneaks a bite or two 😀
For today’s menu plan, I thought I would share a bunch of delicious recipes that would pair well with your Easter dinner this Sunday. I hope you all have a wonderful Easter holiday!
( I serve this at Easter as a side salad without chicken)